Private tour of Priorat oils and wines from Salou, Cambrils or Tarragona

We’ll begin our private tour from your hotel in Salou, Cambrils, or Tarragona at the agreed-upon time, heading in a dedicated vehicle to our first stop: Cabacés, a journey of approximately 1 hour and 15 minutes.

There, we’ll visit the Cabacés Agricultural Cooperative, one of the most renowned for the excellence of its extra virgin olive oil. Founded in 1933, this cooperative combines tradition and innovation to offer high-quality products. During a private tour of the oil mill, you’ll learn in detail about the oil production process, from olive harvesting to bottling. You’ll also enjoy a guided tasting of different varieties of extra virgin olive oil and participate in a short pairing workshop with local products such as bread, olives, and cured meats.

We’ll then head in our private vehicle to Gratallops, an iconic Priorat village renowned for its heroic viticulture and unique character. We’ll visit one of the town’s most prestigious wineries, where you’ll enjoy a personalized winemaking experience. We’ll stroll through the vineyards, learn about winemaking methods, and finally enjoy a private tasting of four selected wines, accompanied by a carefully selected selection of regional cheeses and cured meats.

At the end of this exclusive day, we’ll return to your accommodation in Salou, Cambrils, or Tarragona. A unique day in Priorat, marked by flavor, tradition, and personalized attention to every detail.

Cabacés and the Agricultural Cooperative

Cabacés, located in the Priorat region, is a small town with a long tradition of extra virgin olive oil production. The Cabacés Agricultural Cooperative, founded in 1933, is a leading producer of Siurana DOP olive oil. A visit to the oil mill allows you to learn about the entire oil production process, from olive harvesting to bottling. The experience is completed with a guided tasting that allows you to distinguish the varieties and qualities of the oil, accompanied by a pairing workshop with local products such as artisan bread, cured meats, and olives.

Gratallops

In the heart of Priorat, Gratallops is the epicenter of high-quality viticulture in Catalonia. It is home to some of the most renowned wineries in the DOQ Priorat, thanks to its llicorella (slate) terroir, which gives the wines a unique character. Winery visits include tours of the terraced vineyards and explanations of the winemaking process. The tasting, generally consisting of four wines, is paired with local products such as cured cheeses and cured meats. Gratallops is also home to renowned winemakers such as Álvaro Palacios, whose work has brought international acclaim to the area.

Landscapes of Priorat

The route between Cabacés and Gratallops passes through some of the most characteristic landscapes of Priorat, with vineyard-covered hills, cobbled terraces, and small villages rooted in time. This region has been recognized by UNESCO as an Agricultural Cultural Landscape of Outstanding Value. The rugged terrain and dry Mediterranean climate with continental influences favor both wine and olive oil production, in an environment where traditional agriculture coexists with the most modern sustainable production techniques.

What’s included: 

• Private pickup and drop-off from your hotel
• Exclusive vehicle depending on group size
• Expert guide at your disposal throughout the tour
• Entrance and tasting at the Cabacés Agricultural Cooperative
• Private tour with tasting at the Clos Figueras Winery

What’s not included: 

• Meals, drinks and personal expenses 
• Tips 

Maximum capacity: 15 people.
Meeting point: Pick-up at the hotel.
Reservation confirmation is required.

CANCELLATION POLICY

One-day tours are cancellable up to 24 hours in advance.